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  • Subject: Chefs
Lillian Kaplun
Lillian Kaplun
4/11/1994
Leah Kalish
Leah Kalish
12/7/1994
Terry Kennedy
Terry Kennedy
6/15/1993
Change of work: Janet Jaworski switched from nursing to a career in the kitchen
Change of work: Janet Jaworski switched from nursing to a career in the kitchen
12/16/1981
Chef Kam Ing prepares barbecued duck, Chinese say new laws spoil taste of food
Chef Kam Ing prepares barbecued duck, Chinese say new laws spoil taste of food
3/31/1975
Proud Winner: Fred Kolar shows off the gold medal he won at the World Culinary Olympics in Frankfurt
Proud Winner: Fred Kolar shows off the gold medal he won at the World Culinary Olympics in Frankfurt
10/31/1988
Jennifer Jackson
Jennifer Jackson
7/21/1999
Gary Hoyer
Gary Hoyer
8/24/1994
Fit to eat
Fit to eat
2/12/1990
Working together: Executive sous chef Snvano Kirisic (far right), who will take over from Didier in April, tastes sauce while Dominic Sousa is busy stirring
Working together: Executive sous chef Snvano Kirisic (far right), who will take over from Didier in April, tastes sauce while Dominic Sousa is busy stirring
2/26/1980
Sutton Place executive chef Niels Kjeldsen doles out the decaf to coffee aficionados Lino Almeida, Ruth Phelan, Hector Vergara and Michael Bonacini. Their verdict: There isn't much difference
Sutton Place executive chef Niels Kjeldsen doles out the decaf to coffee aficionados Lino Almeida, Ruth Phelan, Hector Vergara and Michael Bonacini. Their verdict: There isn't much difference
4/20/1990
Terry Kennedy of metropolis Restaurant
Terry Kennedy of metropolis Restaurant
9/30/1994
Chef-in-training
Chef-in-training
5/28/1985
300 hours of work went into this 400-pound, multi-colored, solid-chocolate sculpture of the U
300 hours of work went into this 400-pound, multi-colored, solid-chocolate sculpture of the U
6/4/1976
Shi Ping Ma: Fon San's pastry chef with the dough that he turns into two miles of noodles, by hand
Shi Ping Ma: Fon San's pastry chef with the dough that he turns into two miles of noodles, by hand
1/7/1982
Eddy and Katherine Marlet: Can 'handle the hardships'
Eddy and Katherine Marlet: Can 'handle the hardships'
6/30/1979
Top chef
Top chef
9/2/1983
Icy beauty
Icy beauty
1/30/1984
Chef: Toronto is blessed with fine restaurants and even finer chefs, but one of the newest stirring pots and excitement around town is young Mark McEwan, executive chef at the Sutton Place Hotel
Chef: Toronto is blessed with fine restaurants and even finer chefs, but one of the newest stirring pots and excitement around town is young Mark McEwan, executive chef at the Sutton Place Hotel
1/19/1984
King Edward crowns new chef, The king Edward Hotel officially changed chefs this week when Jean-Francois Casari (left) tossed in the toque to open a n(...)
King Edward crowns new chef, The king Edward Hotel officially changed chefs this week when Jean-Francois Casari (left) tossed in the toque to open a n(...)
8/27/1984
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