Everyday bluefish becomes poisson extraordinaire in the hands of Toronto chefs, from left, Jerry Kokorian, Charley Tay and Jose Delgado

IIIF

Everyday bluefish becomes poisson extraordinaire in the hands of Toronto chefs, from left, Jerry Kokorian, Charley Tay and Jose Delgado

Date2/5/1981

Names

Olsen, Bob, 1931-2022 (photographer)

Toronto Star (Firm) (publisher)

Format

Picture

Notes

Original Toronto Star caption: Everyday bluefish becomes poisson extraordinaire in the hands of Toronto chefs; from left; Jerry Kokorian; Charley Tay and Jose Delgado.

Subject

Cooking

Chefs

Medium

Photographs

Language

English

ProvenanceFrom the Toronto Star Archives

CollectionToronto Star Photograph Archive

Usage Rights Copyright (Learn More)

Call Number / Accession NumberTSPA_0021035F

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