Digital Archive

April Food Day

Order Reproduction

April Food Day

Date5/2/1991

Names

Child, Julia (subject)

Gower, Patti (photographer)

Toronto Star (Firm) (publisher)

Format

Picture

Notes

Original Toronto Star caption: April Food Day: Left, at a news conference, Child expands on one of her favorite themes, fear of food. Above, top Toronto chefs -- from left, Susan Weaver, Susur Lee, Joanne Yolles, Jamie Kennedy, Didier Leroy and Mark McEwan -- impressed Child with their culinary skills at lunchtime.

Subject

Medium

Photographs

Language

ProvenanceFrom the Toronto Star Archives

CollectionToronto Star Photograph Archive

Usage Rights Copyright (Learn More)

Copyright HolderToronto Star (Firm)

Call Number / Accession NumberTSPA_0037943F

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4/2/1991

Working together: Executive sous chef Snvano Kirisic (far right), who will take over from Didier in April, tastes sauce while Dominic Sousa is busy stirring

Working together: Executive sous chef Snvano Kirisic (far right), who will take over from Didier in April, tastes sauce while Dominic Sousa is busy stirring

2/26/1980

Chef Deborah butterfield, She progress food right in client's home

Chef Deborah butterfield, She progress food right in client's home

8/10/1972

Food fan: Kay Lai with veggie fan

Food fan: Kay Lai with veggie fan

1/19/1990

Step right up for pasta, Chef Joe Mannarino of Carlingview Airport Inn was among the 1,200 exhibitors dishing out free food samples at Exhibition plac(...)

Step right up for pasta, Chef Joe Mannarino of Carlingview Airport Inn was among the 1,200 exhibitors dishing out free food samples at Exhibition plac(...)

4/25/1983

Chef Kam Ing prepares barbecued duck, Chinese say new laws spoil taste of food

Chef Kam Ing prepares barbecued duck, Chinese say new laws spoil taste of food

3/31/1975

Berried treasure: Lesia Kohut, Pastry chef at All the Best Fine Foods, laces her yummy pudding with cranberries

Berried treasure: Lesia Kohut, Pastry chef at All the Best Fine Foods, laces her yummy pudding with cranberries

11/17/1998

Chef Tony Ormonde, Serves demonstration buffet food

Chef Tony Ormonde, Serves demonstration buffet food

11/3/1986

Gilberto Smith serves sea food to Mrs. Lillian Borgas, The Cuban chef brought tasty recipes to Toronto

Gilberto Smith serves sea food to Mrs. Lillian Borgas, The Cuban chef brought tasty recipes to Toronto

8/31/1971

Pastry temptress: Pastry chef Daphna Rabinovitch, 25, has helped make the bakery counter one of the busiest and tastiest stops in the David Wood Food Shop on Yonge St

Pastry temptress: Pastry chef Daphna Rabinovitch, 25, has helped make the bakery counter one of the busiest and tastiest stops in the David Wood Food Shop on Yonge St

1/26/1988

No fear of food

No fear of food

4/1/1991

Taste test: Chef Dominic Zoffranieri samples the Lamb Estouffade he is making at the International Food And Wine Fair this weekend at the Coliseum at Exhibition Place

Taste test: Chef Dominic Zoffranieri samples the Lamb Estouffade he is making at the International Food And Wine Fair this weekend at the Coliseum at Exhibition Place

10/13/1987