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The Canadian economist, a book of tried and tested receipts
The Canadian economist, a book of tried and tested receipts
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The Canadian economist, a book of tried and tested receipts

Date1881
Names
FormatBook
Notes
The Canadian economist; a book of tried and tested receipts
Subject
GeographyCountryCanada
Medium
Hardcover books
Dimensions594 p. illus.
Language
CollectionBaldwin Collection of Canadiana
Usage Rights Public Domain (Learn More)
Object Number37131055350862D
Dewey641.5 O76
Dewey1971579
The cook's oracle.: 224 receipts: tried, tested, proved issued by the Ladies of the Congregational Church
The cook's oracle.: 224 receipts: tried, tested, proved issued by the Ladies of the Congregational Church
1880
''Mother Hubbard's cupboard, '' or, Canadian cook book: over five hundred practical receipts
''Mother Hubbard's cupboard, '' or, Canadian cook book: over five hundred practical receipts
1881
Family receipt book. This book will be found to contain a large number of colouring, cooking and other receipts, very useful to every family
Family receipt book. This book will be found to contain a large number of colouring, cooking and other receipts, very useful to every family
[186-?]
Family recipe book. This book will be found to contain a large number of colouring, cooking and other receipts, very useful to every family
Family recipe book. This book will be found to contain a large number of colouring, cooking and other receipts, very useful to every family
[1869?]
Northrop & Lyman's family recipe book: this book contains a careful collection of the latest colouring, cooking and other receipts, and many facts worth knowing: new every year, and is worth preserving
Northrop & Lyman's family recipe book: this book contains a careful collection of the latest colouring, cooking and other receipts, and many facts worth knowing: new every year, and is worth preserving
1875
Mrs. Clarke's Cookery book, comprising a collection of about fourteen hundred practical, useful, and unique receipts
Mrs. Clarke's Cookery book, comprising a collection of about fourteen hundred practical, useful, and unique receipts
1883
The cook not mad, or, Rational cookery, being a collection of original and selected receipts, embracing not only the art of curing various kinds of me(...)
The cook not mad, or, Rational cookery, being a collection of original and selected receipts, embracing not only the art of curing various kinds of me(...)
[c1972]
Modern practical cookery, pastry, confectionary, pickling, and preserving, with a great variety of useful and economical receipts
Modern practical cookery, pastry, confectionary, pickling, and preserving, with a great variety of useful and economical receipts
1845
Cover has text in varied font type with illustration of a woman in Victorian dress holding a pu ...
The New Galt cook book: a comprenhensive treatment of the subject of cookery with abundant instructions in every branch of the art -- Soups, fish poultry, meats, vegetables, salads, bread, cakes, jellies, fruits, pickles, sauces, beverages, candies, sick room diet, canning, &c., &c. Including valuable tested recipes in all departments, prepared for the housewife -- not for the chef
1898
Dr. Chase's new receipt book, or, Information for everybody. The life-long observations of the author, embracing the choicest, most valuable and entir(...)
Dr. Chase's new receipt book, or, Information for everybody. The life-long observations of the author, embracing the choicest, most valuable and entir(...)
1889
Five Roses cook book
Five Roses cook book
1915
The breadmaker's book of cooking lessons : compiled from original and selected formulae
The breadmaker's book of cooking lessons : compiled from original and selected formulae
1888