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There are ways to get your money's worth when you have a craving for lobster
There are ways to get your money's worth when you have a craving for lobster

There are ways to get your money's worth when you have a craving for lobster

Date9/13/1988
Names
(photographer)
Format
Notes
Original Toronto Star caption: There are ways to get your money's worth when you have a craving for lobster. It took master chef Jacques Pepin 42 minutes to prepare Broiled Lobster Benjamin, Caramalized Corn and Potato Fiats. For these recipes, and one other for Cornbread,
Language
ProvenanceFrom the Toronto Star Archives
Usage Rights Copyright (Learn More)
Copyright HolderToronto Star (Firm)
Call Number / Accession NumberTSPA_0073072F