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Lipton: From Harvard Business School to fish and chips
Lipton: From Harvard Business School to fish and chips

Lipton: From Harvard Business School to fish and chips

Date5/3/1979
Names
(photographer)
FormatPicture
Medium
Language
ProvenanceCourtesy: Toronto Star Photograph Archives
CollectionToronto Star Photograph Archive
Usage Rights Copyright (Learn More)
Copyright HolderToronto Star (Firm)
Object NumberTSPA_0129488F
Fish 'n chips defy trend, Ron Bruce: Hand-cuts up to 150 pounds of potatoes a day, Ron Bruce is one of a vanishing breed, the English fish 'n chips man.
Fish 'n chips defy trend, Ron Bruce: Hand-cuts up to 150 pounds of potatoes a day, Ron Bruce is one of a vanishing breed, the English fish 'n chips man.
11/22/1978
On welfare and without money to buy food for herself and her husband, Dave, Catherine Thibodeau of Weston asked pizza parlor owner Paul Heisler for a pizza on credit, instead he brought them fish and chips and offered Thibodeau a job
On welfare and without money to buy food for herself and her husband, Dave, Catherine Thibodeau of Weston asked pizza parlor owner Paul Heisler for a pizza on credit, instead he brought them fish and chips and offered Thibodeau a job
11/13/1974
Now what? Ivan Steiner of Mr. Fish and Chips
Now what? Ivan Steiner of Mr. Fish and Chips
1/20/1981
When the chips are down: Potato chips manufacturer Peter Margie says high potato prices set by marketing boards, higher production costs and duties make it difficult for him to compete against the Americans
When the chips are down: Potato chips manufacturer Peter Margie says high potato prices set by marketing boards, higher production costs and duties make it difficult for him to compete against the Americans
11/1/1991
Feeling Chipper: Peter Margie is up to his nose in potato chips. And he hopes to cash in on our love of the confection.
Feeling Chipper: Peter Margie is up to his nose in potato chips. And he hopes to cash in on our love of the confection.
2/23/1989
Inform the public: David Clark, president of Thomas J. Lipton Ltd., middle, believes business should explain why it needs large profits.
Inform the public: David Clark, president of Thomas J. Lipton Ltd., middle, believes business should explain why it needs large profits.
4/15/1981
Old cars come out like new. Restoring antique cars is the hobby and the business of Ron Fawcett of Whitby leading on a 1956 Thunderbird under the Harvard trainer mounted on the roof. Fawcett has restored cars for museums in Ottawa. Oshawa and Niagara Fall
Old cars come out like new. Restoring antique cars is the hobby and the business of Ron Fawcett of Whitby leading on a 1956 Thunderbird under the Harvard trainer mounted on the roof. Fawcett has restored cars for museums in Ottawa. Oshawa and Niagara Fall
11/3/1975
David Lipton
David Lipton
3/22/1995
Daniel Lipton: Colombia's loss, Steel City's gain.
Daniel Lipton: Colombia's loss, Steel City's gain.
8/31/1989
Soft sell: Interactive chief Joseph Koenig developed software that's now out in five languages and used from Seneca College to Harvard University.
Soft sell: Interactive chief Joseph Koenig developed software that's now out in five languages and used from Seneca College to Harvard University.
2/17/1996
Architechture and design, George Baird, architect and urban planner, A native of Toronto Baired is founder-partner of Baird or Sampson Architects, a professor of architecture at the U of T and Harvard and author of Meaning In Architecture and The Space Of Appearance, focusing on architechtural theory.
Architechture and design, George Baird, architect and urban planner, A native of Toronto Baired is founder-partner of Baird or Sampson Architects, a professor of architecture at the U of T and Harvard and author of Meaning In Architecture and The Space Of Appearance, focusing on architechtural theory.
9/10/1992
Macklin Hancock: The Harvard trained planner, now 59, was just 28 when he led the team that designed Don Mills.
Macklin Hancock: The Harvard trained planner, now 59, was just 28 when he led the team that designed Don Mills.
6/15/1982