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Restaurant owner MacEachern
Restaurant owner MacEachern

Restaurant owner MacEachern

Date4/10/1985
Names
(photographer)
FormatPicture
Medium
Undefined
Language
ProvenanceCourtesy: Toronto Star Photograph Archives
CollectionToronto Star Photograph Archive
Usage Rights Copyright (Learn More)
Copyright HolderToronto Star (Firm)
Object NumberTSPA_0129878F
John MacEachern, owner of The Doctor's House and Livery, a Kleinburg restaurant, points to sewage flowing from a storm sewer near his restaurant
John MacEachern, owner of The Doctor's House and Livery, a Kleinburg restaurant, points to sewage flowing from a storm sewer near his restaurant
5/17/1985
An event five feet tall, Harry (Bob) Voulgaris, a restaurant owner (right), is fitted for a sports jacket in a new clothing shop restricted to men no taller than five-feet-five inches. Shop owner Lou Brown, left, says short men, generally pay too much for clothes, suffer humiliation in some stores.
An event five feet tall, Harry (Bob) Voulgaris, a restaurant owner (right), is fitted for a sports jacket in a new clothing shop restricted to men no taller than five-feet-five inches. Shop owner Lou Brown, left, says short men, generally pay too much for clothes, suffer humiliation in some stores.
12/29/1977
Open kitchen: Owner Tony Pereira and owner-chef. Carlos Perfetti in their Mississauga restaurant.
Open kitchen: Owner Tony Pereira and owner-chef. Carlos Perfetti in their Mississauga restaurant.
4/14/1989
From Russia with love, When he isn't table-hopping, the Barmalay restaurant's genial owner, Gregory Bruskin, is shaking a tambourine for singer Ella Porstsky.
From Russia with love, When he isn't table-hopping, the Barmalay restaurant's genial owner, Gregory Bruskin, is shaking a tambourine for singer Ella Porstsky.
6/1/1979
Bear meat: George Benda, owner of Carlsbad Restaurant, says more and more of his customers are trying out this indigenous entree.
Bear meat: George Benda, owner of Carlsbad Restaurant, says more and more of his customers are trying out this indigenous entree.
7/9/1982
Cleared seafood: Dealer Rodney Clark is still enthusiastic about the delicacy even if it is the frozen and tested New York variety he ordered yesterday, since the ban on his fresh P.E.I. favorites was extended. The owner of a catering and supply business, he is also opening an oyster restaurant Friday.
Cleared seafood: Dealer Rodney Clark is still enthusiastic about the delicacy even if it is the frozen and tested New York variety he ordered yesterday, since the ban on his fresh P.E.I. favorites was extended. The owner of a catering and supply business, he is also opening an oyster restaurant Friday.
1/6/1988
Controversy rages over whether a CNE landmark and one of its oldest restaurants should remain closed during Blue Jay games to give new stadium concessionaries more business. Gregory Dallas (above), owner of the 60-year-old Dugan's, says he's been asked to shut down an hour before each game.
Controversy rages over whether a CNE landmark and one of its oldest restaurants should remain closed during Blue Jay games to give new stadium concessionaries more business. Gregory Dallas (above), owner of the 60-year-old Dugan's, says he's been asked to shut down an hour before each game.
6/20/1977
Ezio D'Aprile: Restaurant owner says bylaw not needed in places with electronic filters.
Ezio D'Aprile: Restaurant owner says bylaw not needed in places with electronic filters.
5/13/1986
Under two bits: You can get a tax-free peanut-butter-on-soda-cracker special for 20 cents at Fran's Restaurants - one way owner Fran Deck is protesting move to tax meals over 25 cents.
Under two bits: You can get a tax-free peanut-butter-on-soda-cracker special for 20 cents at Fran's Restaurants - one way owner Fran Deck is protesting move to tax meals over 25 cents.
6/9/1982
Farewell to The Dell: Owner Bill De Laurentis and waitresses Jean Ramsdell, left, and Christal Shambrook, raise a final toast to The Dell Restaurant and Tavern at Simcoe and Elm streets, which has been open since 1948. The official closing date is July 15.
Farewell to The Dell: Owner Bill De Laurentis and waitresses Jean Ramsdell, left, and Christal Shambrook, raise a final toast to The Dell Restaurant and Tavern at Simcoe and Elm streets, which has been open since 1948. The official closing date is July 15.
7/3/1986
Hearty fare: Fred and Jean Stinson, owners of The Groaning Board Restaurant, stand outside the establishment with an assortment of goodies
Hearty fare: Fred and Jean Stinson, owners of The Groaning Board Restaurant, stand outside the establishment with an assortment of goodies
7/10/1990
Business threatened: George Tzouanakis, co-owner of Michael's Restaurant in Caledon, says his business may be demolished to make way for an expanded Hwy
Business threatened: George Tzouanakis, co-owner of Michael's Restaurant in Caledon, says his business may be demolished to make way for an expanded Hwy
8/14/1981