{"object":[{"sourceId":{"label":"Source ID","value":"361358"},"primaryMedia":{"value":"https://digitalarchive.tpl.ca/internal/media/dispatcher/2157844/full"},"displayDate":{"label":"Date","value":"4/6/1971"},"invno":{"label":"Object number","value":"TSPA_0001816F"},"onview":{"label":"On View","value":"0"},"id":{"label":"Id","value":"7712598"},"title":{"label":"Title","value":"Armenian Easter Dinner includes traditional thin, flat bread, poultry and rice"},"classification":{"label":"Format","value":"Picture"}}]}