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<objects xmlns:xs="//www.w3.org/2001/XMLSchema"><count>5</count><object xmlns:xs="//www.w3.org/2001/XMLSchema"><field name="primaryMedia"><value>src: https://digitalarchive.tpl.ca/internal/media/dispatcher/1997588/full</value></field><field label="Title" name="title"><value>Hail to the leaf: Star food editor Marion Kane pays tribute to Waste Reduction Week</value></field><field label="Date" name="displayDate"><value>9/30/1992</value></field><field label="Primary Maker" name="primaryMaker"><value>Kane, Marion</value></field><field label="Object number" name="invno"><value>TSPA_0058864F</value></field><field label="Id" name="id"><value>7636714</value></field><field label="Source ID" name="sourceId"><value>280608</value></field></object><object xmlns:xs="//www.w3.org/2001/XMLSchema"><field name="primaryMedia"><value>src: https://digitalarchive.tpl.ca/internal/media/dispatcher/1997580/full</value></field><field label="Title" name="title"><value>Kane, Marion</value></field><field label="Date" name="displayDate"><value>3/8/1995</value></field><field label="Primary Maker" name="primaryMaker"><value>Beaty, Keith</value></field><field label="Object number" name="invno"><value>TSPA_0058861F</value></field><field label="Id" name="id"><value>7636711</value></field><field label="Source ID" name="sourceId"><value>280605</value></field></object><object xmlns:xs="//www.w3.org/2001/XMLSchema"><field name="primaryMedia"><value>src: https://digitalarchive.tpl.ca/internal/media/dispatcher/1997582/full</value></field><field label="Title" name="title"><value>Kane, Marion</value></field><field label="Date" name="displayDate"><value>10/2/1992</value></field><field label="Primary Maker" name="primaryMaker"><value>Faught, Ken</value></field><field label="Object number" name="invno"><value>TSPA_0058863F</value></field><field label="Id" name="id"><value>7636712</value></field><field label="Source ID" name="sourceId"><value>280606</value></field></object><object xmlns:xs="//www.w3.org/2001/XMLSchema"><field name="primaryMedia"><value>src: https://digitalarchive.tpl.ca/internal/media/dispatcher/1997584/full</value></field><field label="Title" name="title"><value>Piece of the pie: Kensington Market merchants, from left, Manuel Mendonca, Abel Gouveia and Tanoo Desai, share apple pie with Star food editor Marion Kane</value></field><field label="Date" name="displayDate"><value>6/28/1989</value></field><field label="Primary Maker" name="primaryMaker"><value>Kane, Marion</value></field><field label="Object number" name="invno"><value>TSPA_0058860F</value></field><field label="Id" name="id"><value>7636713</value></field><field label="Source ID" name="sourceId"><value>280607</value></field></object><object xmlns:xs="//www.w3.org/2001/XMLSchema"><field name="primaryMedia"><value>src: https://digitalarchive.tpl.ca/internal/media/dispatcher/1997590/full</value></field><field label="Title" name="title"><value>Tiny taste tester. Chantelle Murray, 4, of Scarborough samples one of Star food editor Marion Kane's fajitas at the Good Food Festival at Exhibition Place yesterday</value></field><field label="Date" name="displayDate"><value>5/29/1993</value></field><field label="Primary Maker" name="primaryMaker"><value>Kane, Marion</value></field><field label="Object number" name="invno"><value>TSPA_0058862F</value></field><field label="Id" name="id"><value>7636715</value></field><field label="Source ID" name="sourceId"><value>280609</value></field></object></objects>