Culinary experience: Chefs who cooked up treats for Taste of the Nation included, from left, Hiro Yoshida, Susur Lee, Roberto Florindi and Steven Potovsky
Date4/6/1993
Names
Beaty, Keith
(photographer)
Toronto Star (Firm)
(publisher)
Format
Original Toronto Star caption: Culinary experience: Chefs who cooked up treats for Taste of the Nation included; from left; Hiro Yoshida; Susur Lee; Roberto Florindi and Steven Potovsky.
Medium
Language
ProvenanceFrom the Toronto Star Archives
CollectionToronto Star Photograph Archive
Usage Rights
Copyright
(Learn More)
Copyright HolderToronto Star (Firm)
Call Number / Accession NumberTSPA_0021056F