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Exotic display: The food served by Japanese Canadians during New Year's celebrations is not only delicious and beautifully served, it is filled with symbolism
Exotic display: The food served by Japanese Canadians during New Year's celebrations is not only delicious and beautifully served, it is filled with symbolism

Exotic display: The food served by Japanese Canadians during New Year's celebrations is not only delicious and beautifully served, it is filled with symbolism

Date11/28/1979
Names
(photographer)
Format
Notes
Original Toronto Star caption: Exotic display: The food served by Japanese Canadians during New Year's celebrations is not only delicious and beautifully served; it is filled with symbolism.
Subject
Medium
Language
ProvenanceFrom the Toronto Star Archives
CollectionToronto Star Photograph Archive
Usage Rights Copyright (Learn More)
Copyright HolderToronto Star (Firm)
Call Number / Accession NumberTSPA_0007503F
Hilton chef displays goodies served at Chopsticks lunch through February
Hilton chef displays goodies served at Chopsticks lunch through February
2/7/1984
Sizzling apple fritters are served on the spot during the Mennonite Relief Sale
Sizzling apple fritters are served on the spot during the Mennonite Relief Sale
5/18/1972
Sausage stuffing: Four thousand pounds of pork are being seasoned for sausages, to be served at the annual relief sale
Sausage stuffing: Four thousand pounds of pork are being seasoned for sausages, to be served at the annual relief sale
5/20/1981
Au gratin dish. Eggs Florentine. Poached eggs can be a main dish when they are served in of these shallow bakers with handles. Au gratin dish white porcelain, enamelled popular [Incomplete]
Au gratin dish. Eggs Florentine. Poached eggs can be a main dish when they are served in of these shallow bakers with handles. Au gratin dish white porcelain, enamelled popular [Incomplete]
1/18/1985
Saluting a proud memory: Toronto's naval community parades downtown yesterday to honor Canadians who served and died in the Battle of the Atlantic
Saluting a proud memory: Toronto's naval community parades downtown yesterday to honor Canadians who served and died in the Battle of the Atlantic
5/5/1991
Food's the name of the game for Jack Proud, being served at the downtown Holiday Inn by Kang Chang, Proud, incoming president of Canadian Restaurant and Foodservices Association, says that despite Canada's high unemployment rate, industry has problem find
Food's the name of the game for Jack Proud, being served at the downtown Holiday Inn by Kang Chang, Proud, incoming president of Canadian Restaurant and Foodservices Association, says that despite Canada's high unemployment rate, industry has problem find
4/22/1977
Buffet for 10, Terri and David Nichol welcome guests to kitchen counter where their New Year's Eve dinner will be served. Two meats are boneless leg of lamb and tenderloin of beef
Buffet for 10, Terri and David Nichol welcome guests to kitchen counter where their New Year's Eve dinner will be served. Two meats are boneless leg of lamb and tenderloin of beef
11/20/1980
Aids victim: A memorial commemorating over 500 Canadians who have died from acquired immune deficiency syndrome draws onlookers at Gay Pride Day celebrations
Aids victim: A memorial commemorating over 500 Canadians who have died from acquired immune deficiency syndrome draws onlookers at Gay Pride Day celebrations
6/25/1989
Chinese opera: John Huang, left, and Yan Yan Cheng wear elaborate costumes for performances by the Chinese Opera Group during New Year celebrations
Chinese opera: John Huang, left, and Yan Yan Cheng wear elaborate costumes for performances by the Chinese Opera Group during New Year celebrations
2/6/1997
Triple header: Colin Freel, president of Wendy's Restaurants of Canada Inc., is served a triple burger by Debbie Weiss, manager of the company's outlet at the Queensway and Kipling. Freel believes the fast-food industry is going through a shake-down perio
Triple header: Colin Freel, president of Wendy's Restaurants of Canada Inc., is served a triple burger by Debbie Weiss, manager of the company's outlet at the Queensway and Kipling. Freel believes the fast-food industry is going through a shake-down perio
7/22/1981
Just for fun food might be a beef fondue Bourgignone, served up hot in a chafing dish
Just for fun food might be a beef fondue Bourgignone, served up hot in a chafing dish
6/6/1968
White house: Home builder Gord Mason stands in front of the 140-year-old Georgian mansion in Etobicoke that has served as his firm's headquarters for 15 years
White house: Home builder Gord Mason stands in front of the 140-year-old Georgian mansion in Etobicoke that has served as his firm's headquarters for 15 years
4/23/1992